Every year, pipes are blocked and sewers clogged with oils, grease and fats, costing money and causing havoc. But simply collecting the grease in a container and putting it in the bin can avoid this.
Established in 1872, Adnams is a UK brewer, hotelier and wine merchant, who hold their values at the heart of their business and are committed to making sure that their impact on society is a positive one.
For Adnams Brewery in Southwold, Suffolk, water is a real concern, and from maintaining supply and quality to limiting any negative impacts their production has on the environment the brewers have become an example of sustainable water use.
The Water programme aims to catalyse innovation by suggesting how research activity can be better targeted to help businesses be more water resilient.
This priority area for the Water programme is initially taking a sector-based approach to helping businesses improve stewardship of water resources.
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